Sweet Potao – 1 – approx 100gm

Water – 300ml

Cut both ends of the sweet potato. Now you have the best part. Dont remove the skin. Pressure cook on lowflame. Allow 1-2 whistels. Now take out the inner portion leaving the skin. No need to mash it. Good for babies above 6 months. And can be enjoyed by elders as well.

Pressure cook the sweet potato in low flame for 1 or 2 whistels.